These Coffee Butter Cookies are the perfect treat for anyone who loves the warm, comforting flavor of coffee wrapped in a buttery, melt-in-your-mouth cookie. Each bite offers a delicate balance of smooth butter, subtle sweetness, and a rich coffee aroma. The hint of cinnamon adds warmth, while the dark chocolate and pistachio topping give these cookies an elegant finish.
Whether you enjoy them with your morning espresso or serve them as a classy afternoon snack, these cookies are simple to make and impossible to resist.
☕ Ingredients
For the Dough:
- 6 g (1 tbsp) instant coffee
- 10 g (1 tbsp) hot water
- 50 g (½ cup) icing sugar
- 110 g (½ cup) unsalted butter, softened
- 25 g (½ large beaten egg)
- 140 g (1¼ cups) all-purpose flour
- 15 g (2 tbsp) cornstarch
- ½ tsp ground cinnamon
For Decoration:
- Melted dark chocolate
- Chopped pistachios
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